‘Whisk takers’: young chefs serve bold filipino flavors
Young chefs recently stepped beyond the classroom and into the realities of the food industry through a hands-on culinary training program designed to prepare…
· 2 min read
Daily TribuneTopic
Young chefs recently stepped beyond the classroom and into the realities of the food industry through a hands-on culinary training program designed to prepare…
· 2 min read
A curated group of next-generation artists, actors, actresses and industry leaders drove home the point that excellence is derived not just from craftsmanship,…
· 3 min read
The Department of Education (DepEd) is testing a satellite- and AI-driven disaster monitoring system to determine which schools should suspend classes during…
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Roy Laudit and Jessa Mae Roda turned out to have the strongest forces in the first-ever Star Wars Night Run Philippines early Sunday morning at SM Mall of Asia…
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Celebrating the city’s rich culinary roots, SM City Zamboanga shines a spotlight on homegrown flavors that continue to define the city’s local taste. These…
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Call me a feminist, but I simply refuse to believe there are far less Filipina artists worthy of this honor.
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‘Success is not measured solely by awards or expansion, but by something simpler — the reaction of the people who eat his food. He often observes diners…
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For the graduates, their dreams are finally within reach. But to be honest, in the Philippines the transition between a ‘fresh graduate’ and a ‘newly employed…
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In the Science City of Muñoz, Nueva Ecija, food was not merely served — it was discussed, performed, and remembered. On 16 April, “Haing Muñoz: Lasa, Kultura,…
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Through discussions spanning gastronomy, research, and community practice, the symposium underscored food’s role in shaping identity, strengthening local…
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War is not an abstract contest of power. It is suffering, broken families, and futures erased even before they begin.
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Senator Loren Legarda on Wednesday marked the celebration of Filipino Food Month by stressing the critical link between food security and the preservation of…
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From 2010 to 2016, The Maya Kitchen featured its Culinary Elite program. It was a series of special cooking demonstrations featuring top chefs and…
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The Commission on Higher Education (CHED) has granted colleges and universities nationwide the flexibility to transition to 100% online classes in response to…
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CRK was named a Prix Versailles Laureate by the United Nations Educational, Scientific and Cultural Organization (UNESCO), placing it among the most beautiful…
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Paris, France (AFP) — Max Verstappen took a break from a frustrating Formula One season by winning a four-hour endurance race at the Nuerburgring in Germany on…
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As the cast navigates the pressures of operating a restaurant while building relationships across backgrounds, the show presents a narrative centered on…
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There comes a moment in every culinary student’s journey when classroom lessons evolve into something more challenging — real-life experience at a professional…
· 2 min read