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tuna

Latest Daily Tribune news and analysis on tuna.

  1. JAPANESE food is best paired with wine.

    ‘Tuna King’ delights with ‘omakase’

    The omakase-style dinner created by chef Watanabe takes an intimate omakase experience to a whole new level with a thoughtfully composed five-course journey…

  2. FINALISTS take the stage as Century Tuna Superbods marks its 20th year, highlighting the participants’ fitness journeys, personal stories and health advocacies.

    It’s an era of the superbod

    Century Tuna Superbods celebrates its 20th year by highlighting 40 finalists and their stories of resilience, wellness, fitness and advocacy, redefining what…

  3. Indonesia turns Phl Hague win to gas

    Indonesia turns Phl Hague win to gas

    Indonesia never laughed at us. Didn’t have to. Their action was the slap: ‘You won. But what did you build on top of it?’

  4. Philippine tuna catch reaches 230,347 MT

    Philippine tuna catch reaches 230,347 MT

    The Philippines recorded an estimated 230,347 metric tons of tuna catch in 2025, with skipjack making up over 58% of landings, according to official data…

  5. YOUNG athletes showcase eagerness and resolve as they launch their bids in the IRONKIDS triathlon and aquathlon ahead of the IRONMAN double header on Sunday in Subic Bay.

    IRONMAN double-header lights up Subic

    More than 1,000 athletes from 45 countries gear up for the Century Tuna IRONMAN Philippines and IRONMAN 70.3 Subic Bay as the country’s triathlon capital hosts…

  6. KIYOSHI Kimura, president of Kiyomura Corp., the Tokyo-based operator of sushi restaurant chain Sushizanmai, displays a 243-kilogram bluefin tuna at his main restaurant in Tokyo on 5 January 2026, after the New Year’s auction at Toyosu fish market.

    ‘Tuna King’ pays $3.2M for fish

    Japanese sushi entrepreneur Kiyoshi Kimura pays a record $3.2 million for a 243-kg bluefin tuna at Tokyo’s prestigious New Year auction, setting a new all-time…