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Chef Loïc Brun

Latest Daily Tribune news and analysis on Chef Loïc Brun.

  1. (FROM left) Chefs AC Agra, Sonny Mariano, Mia Yan and Maverick Javier.

    Filipino Iron Chefs!

    In culinary competitions alone, they travel as far as Europe to compete with the world’s best, and they have brought home the gold so many times that it would…

  2. ARTFUL lighting, plush textures and bold accents punctuate the space, echoing the energy of the music.

    GotSoul MNL turns up the volume on BGC dining

    ‘The food here is curated. I call myself, instead of the chef, the curator of the food. It’s something that is fun, simple, comforting, modern and with roots…

  3. A fusion of Asia and Australia in Makati

    A fusion of Asia and Australia in Makati

    Blending Asian sensibilities with Australian flair, chef Rowen Amurao brings home the techniques, discipline and creativity he honed abroad to his Makati…

  4. Michelin-starred Chef Zor Tan.

    A story in every course

    In a unique event guests in the Philippines get to savor the innovative creations of Singapore’s Michelin-starred Chef Zor Tan at Solaire’s Red Lantern.

  5. Shrimp Laing Rebosado with Coconut Wasabi Cream.

    Manila meets Dubai

    Guevarra’s, Chef Dabo fuse Pinoy, international flavors for innovative buffet additions

  6. Chef Chele González (center).

    Why Chef Chele should cater your next event

    Elevate your events with Chef Chele González’s new high-end catering services—Deli by Chele and Chele Catering—offering bespoke casual dining and fine-dining…

  7. Chef Robby Goco flexes lamb chops

    Chef Robby Goco flexes lamb chops

    While admittedly not everyone’s cup of tea — lamb holds its own against just about anything you throw at it