Podium Social is Ortigas’ newest foodie playground
Tribune NextGen Night Out is your go-to guide for the metro's top hangout spots where fun, flavor, and good vibes come together. From hidden gems to crowd favorites, we’re covering where the next gen goes to unwind and turn up.

PODIUM SOCIAL is a full-on vibe with five standout spots, global flavors, and golden-hour views that hit just right.
Photos courtesy of SM Supermalls
Our friends from the North, we hear you. Podium Social on Level 6 of The Podium Mall in Ortigas is your new go-to for after-work hangs and weekend indulgence. Here, you can explore global flavors, sip on artful cocktails, and take in that golden-hour Ortigas skyline.
This elevated dining hub isn’t just about food. It’s about creating moments that spark connection. Think thoughtfully plated dishes, cocktails that double as conversation starters, and a space that feels social, stylish, and totally laid-back.
“Thoughtfully designed with the Ortigas community in mind, Podium Social offers a welcoming space to gather, unwind, and connect. Featuring a curated selection of five restaurants, it is perfect for family get-togethers, after-work unwinding, or simply enjoying time with friends,” shares Mr. Steven Tan, President of SM Supermalls.
With culture, comfort, and cuisine under one roof, Podium Social sets the vibe for your next hangout. Here’s a peek at what’s waiting for you:

LEVELED up Asian classics with fresh flair at Bistro Aurora.
Photos by Patricia Ramirez for DAILY TRIBUNE.
Bistro Aurora
At the heart of the lineup is Bistro Aurora, where Asian comfort food gets a modern twist. Familiar flavors are re-imagined with creative flair, matched with impressive plating and a touch of nostalgia. This is comfort food that’s been glow’d up.

BROTZEIT brings hearty German eats, cold brews, and laid-back Munich vibes to the metro.
Photos by Patricia Ramirez for DAILY TRIBUNE.
Brotzeit
This one’s for the beer-and-sausage lovers. Brotzeit brings the spirit of Munich to Manila with its signature schnitzels, cold brews, and communal tables perfect for lingering. Since 2007, it’s been a go-to for those who like their meals hearty and their vibe unpretentious.




