HALLOWEEN TREATS
Masa Madre Bakehouse celebrates Halloween 2026 with Guni-Guni: Nightmare of Filipino Folklore, a limited-edition collection of breads and cookies inspired by…
· 3 MIN READ
Dolly Dy-Zulueta
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Filipino Iron Chefs!
In culinary competitions alone, they travel as far as Europe to compete with the world’s best, and they have brought home the gold so many times that it would…
· 4 MIN READ
MATCHA CAKES AND BAGEL SANDWICHES
The Matcha Tokyo has introduced two handcrafted matcha cakes with Flour Pot Bistro & Bakery, alongside three seasonal bagel sandwiches featuring savory…
· 2 MIN READ
MOONCAKE SEASON!
Mooncake season brings traditional and contemporary flavors to the Philippines, from Eng Bee Tin’s Ube Matcha and Pistachio Kataifi to Hong Kong MX’s Lava…
· 5 MIN READ
‘Discovering’ the flavors of Asia
To discover the true flavors of a destination, you need to taste its traditional food — not just the dishes presented in fine restaurants, but also the street…
· 3 MIN READ
CHAMPION AGAIN!
LPU Laguna wins its sixth Philippine Culinary Cup Overall Champion title in 2026, earning three championship trophies, nine gold medals and top individual…
· 4 MIN READ
THE STORY OF THREE LASAGNAS
Chef Oye Isidro brings a traditional, savory twist to Filipino comfort food with Tito Oye’s three lasagna variants, made fresh in small batches.
· 3 MIN READ
WORLD’S BEST STREET FOOD now in Phl
Vikings, The Alley brings global street food to Filipino diners with its “100 Best Street Food in the World” menu, featuring flavors from Peru, Morocco,…
· 4 MIN READ
Ready to cook, ready to eat
Food entrepreneur Diana Ang-Uy returns with Simply Delish!, unveiling gourmet ready-to-eat and ready-to-cook products at WOFEX 2026 after years of success in…
· 3 MIN READ