DA lifts U.S. poultry import ban
Resumption of shipments from six states to help stabilize food inflation

Resumption of shipments from six states to help stabilize food inflation


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The Department of Agriculture (DA) has greenlighted the resumption of poultry imports from six US states after confirming that earlier outbreaks of bird flu in these areas have been fully contained.
The decision affects imports from Indiana, Maryland, Missouri, New York, Ohio, and Pennsylvania, which had been subject to a temporary ban due to the presence of highly pathogenic avian influenza (HPAI).
Agriculture Secretary Francisco Tiu Laurel Jr. said US veterinary officials have reported to the World Organisation for Animal Health that no new cases of bird flu have been detected in the affected regions since 9 June, prompting the DA to lift the restriction.
“The lifting of the import ban is based on science and in accordance with international standards,” Secretary Tiu Laurel said.
“Our primary concern is protecting the local poultry industry, a vital part of our food security plan and a major contributor to economic activity.”
The move is expected to enhance the country’s poultry supply and help ease price pressures, particularly as food inflation remains a concern for Filipino consumers. Rising food costs continue to be one of the primary drivers of overall inflation in the country.
The lifting of the ban covers not only poultry meat but also other products such as eggs, day-old chicks, and bird semen used for artificial insemination. These products are expected to supplement local production and support supply chain stability in the coming months.
Despite the eased restrictions, Tiu Laurel emphasized that all incoming shipments must strictly comply with the DA’s existing veterinary quarantine protocols and food safety regulations. The lifting of the import ban will remain effective unless officially revoked in writing.