A rare Michelin-starred ‘Dragon’ dinner hits Manila
On 11 April, the signature restaurant Crystal Dragon will be the stage for “The Dragons’ Ascent,” a one-night-only six-hands dinner that marks the first…
· 3 MIN READ
Daily TribuneTopic
On 11 April, the signature restaurant Crystal Dragon will be the stage for “The Dragons’ Ascent,” a one-night-only six-hands dinner that marks the first…
· 3 MIN READ
For Josh Ford, birthdays have become more than a personal milestone. They are now an opportunity to give back.
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There comes a moment in every culinary student’s journey when classroom lessons evolve into something more challenging — real-life experience at a professional…
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University of Santo Tomas' (UST) Josh Ybañez and Angge Poyos are leading the statistical race for the Most Valuable Player (MVP) award of the University…
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Xiaomi Philippines showcased the imaging capabilities of its new Xiaomi 17 Series through an immersive culinary experience that merged smartphone photography…
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Celera, the Makati-based restaurant led by chefs Nicco Santos and Quenee Vilar, has entered the Asia’s 50 Best Restaurants extended 51–100 list at No. 100 — a…
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Most Valuable Player (MVP) awardees from De La Salle University and University of Santo Tomas (UST) took center stage during the second week of competitions in…
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Even legends have their moments of doubt. Regine Velasquez, long hailed as Asia’s Songbird, revealed in an emotional post on X this week that performing,…
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With two Michelin stars under his belt, Josh Boutwood is at the top of his game. Now, as a newly-minted fashion brand ambassador, he's still got more to say.…
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International vocal powerhouse Josh Groban is heading back to Manila for a Valentine’s week spectacle, unveiling a one-night concert that brings together three…
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The Brittany Hotel has 125 rooms that continue this sense of comfort and care, offering options designed to suit different needs without compromising the…
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Country manager for Chroma Hospitality, Cebuano James Montenegro, noted the Michelin Guide mention is viewed not as an end point but as encouragement to…
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‘Because food is not only nourishment. It is a way for the world to understand who we are and what we stand for. Through every dish we serve, we tell the story…
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‘Well, for an inaugural issue with 108 establishments being selected by Michelin, it’s really quite an affirmation of a vote of confidence in the country’s…
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The weekend is almost here and 2026 is already moving fast with two weeks behind us. You might be thinking of unwinding with drinks after work or planning a…
· 4 MIN READ
The Philippines has been named one of the MICHELIN Guide’s Most Exciting Food Destinations for 2026 , marking a major boost to the country’s growing reputation…
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