Marco Polo Ortigas’ The Crafted Table: Elevating every bite
Marco Polo Ortigas recently unveiled their new lunch and dinner specials under the guidance of their newly appointed Chef Alex Ensor, a New Zealand–born…
· 3 min read
Daily TribuneTopic
Marco Polo Ortigas recently unveiled their new lunch and dinner specials under the guidance of their newly appointed Chef Alex Ensor, a New Zealand–born…
· 3 min read
It’s Showtime host Vice Ganda recently made a subtle swipe at guests who underperform during their guesting at their noontime show following Kapuso actors…
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After two seasons of global dominance, the series trades individual chefs for four-person teams representing a single restaurant — making every dish a…
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In a year filled with revelations and reckoning, one of the most quietly powerful stories belongs to Kai Montinola, not because of spectacle, but because of…
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The viral Chef RV Manabat, known for his millions of social media followers on YouTube, Facebook and Instagram, and the brains behind the popular self-named…
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Manila witnessed a Spanish cultural surge: art, music, ideas flowed freely, inspiring a city hungry for creativity and connection.
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Blending Asian sensibilities with Australian flair, chef Rowen Amurao brings home the techniques, discipline and creativity he honed abroad to his Makati…
· 5 min read
Some legacies aren’t carved in monuments. They live in kitchens, in friendships that survive oceans, in stories that find their way back decades later.
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Filipinos’ holiday dining just got more exciting as Michelin Guide unveiled last night its inaugural Philippine Guide Selection award recipients spanning…
· 6 min read
In a unique event guests in the Philippines get to savor the innovative creations of Singapore’s Michelin-starred Chef Zor Tan at Solaire’s Red Lantern.
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The cookie alone is already a great treat with its filling coming together in glorious harmony with the cookie itself. But to top it with matcha ice cream? A…
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Chef Myrna Segismundo emphasized that educating foreigners about Filipino cuisine helps boost tourism by showcasing the country’s rich culture.
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TV host Bianca Gonzalez expressed support for fellow celebrities who use their platforms to speak about pressing issues in the country.
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Uncover superb food flavors and the rich cultural heritage of each region with every taste of this wine-paired dinner.
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With her contract signing, Gonzalez felt a renewed zest to try different program formats, which will foster more growth as a host.
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‘The menu has always stayed true to its roots while also evolving with the times.’
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Guevarra’s, Chef Dabo fuse Pinoy, international flavors for innovative buffet additions
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Hiring catering services does not just free you from managing the food and beverages for your guests — it lets you, as the host, actually relax and enjoy the…
· 4 min read