Topic

Bakery

Latest Daily Tribune news and analysis on Bakery.

  1. Korean bakery brand Standard BREADhas officially arrived in the Philippines, bringing its philosophy of fresh, fundamental bread-making to local food lovers and Bagels.

    Joy of freshly baked breads

    Korean bakery brand Standard Bread arrives in the Philippines, offering freshly baked loaves every 30 minutes, from its signature Classic Plain Bread to sweet…

    2 MIN READ

  3. SWEET 'BOUQUETS' FOR MOMS

    SWEET 'BOUQUETS' FOR MOMS

    Cakes, among others, are always a welcome treat for moms, who share it with their respective families.

    5 MIN READ

  4. Destination: Bataan

    Destination: Bataan

    Meet Anton Miranda, the Bataan-born cook and creative behind Old Boy Bakery, blending local Tagalog flavors with the soul of Southern American cuisine in…

    4 MIN READ

  5. Dolly Dy-Zulueta

    Exquisite breads

    ‘Most, if not all, were just like buns with hole, instead of something with a little toughness and chewiness,’says Roan.

    4 MIN READ

  6. MUJI Glorietta 3 officially opens with a ceremonial ribbon-cutting led by (standing from left): Officer-in-charge of Southeast Asia Operations and director of Business for MUJI Thailand, Akihiro Kamogari; senior vice president, Leasing and Hospitality of Ayala Land Inc., Marianna Zobel De Ayala; chairman of MUJI Philippines and president and chief executive officer of SSI Group Inc., Anton Huang; president of MUJI Philippines, Takeshi Akiyoshi; Ambassador of Japan to the Philippines, Kazuya Endo; president and chief executive officer of Ayala Land Inc., Meann Dy; and chief operating officer of Ayala Malls Inc.

    Muji flagship store launch modern spaces

    The flagship branch’s goal is to connect to the local community by building a space where people can dine, shop and spend quality time.

    3 MIN READ

  7. PARIS Baguette at SM Mall of Asia.

    French-inspired Korean bakery turns one

    Its anniversary, anchored on the theme ‘The First Slice,’ marks a year of joy, shared happiness, and a commitment to quality that has defined the brand’s…

    1 MIN READ

  10. 7 dead in Antipolo bakery massacre

    7 dead in Antipolo bakery massacre

    Seven people, all employees of a bakery, were brutally killed after being stabbed by unidentified assailants while they were asleep inside their workplace in…

    1 MIN READ

  11. Dolly Dy-Zulueta Column

    A BAKER’S PARADISE

    Masa Madre’s second award came from Chef de Partie 1 Brian Paolo Rañeses, who bagged the Silver in the Flour Masters: Bread Baking Competition Brioche and…

    3 MIN READ

  13. Danny Vibas

    On the subject of gender

    Sofronio Vasquez, The Voice USA Season 26 winner, faces rumors about his love life as netizens speculate on his romantic interests. Will he address the…

    4 MIN READ

  14. Tiong Bahru Bakery BGC store.

    The warmth of yummy French indulgence

    Tiong Bahru Bakery’s signature blend features notes of dark chocolate, roasted nuts and cherries, ideal for espresso drinks.

    3 MIN READ

  15. From the heart of Singapore to the vibrant community of BGC, the first Tiong Bahru Bakery in the country is bringing the finest handmade pastries, buttery croissants, and artisanal breads made with the best French ingredients to Filipino customers.

    Butter-stopper

    Tiong Bahru Bakery brings little slices of Singapore to the shores, in the form of buttery, flaky, melt-in-your-mouth croissants.

    2 MIN READ

  16. Dolly Dy-Zulueta Column

    Mooncake Festival!

    For the Mid-Autumn Festival, delight in mooncake offerings from Kee Wah Bakery, Edsa Shangri-La Manila Hotel, Hong Kong MX and Le Delicieux Patisserie.

    4 MIN READ