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Chocolate Pairing

Latest Daily Tribune news and analysis on Chocolate Pairing.

  1. Toblerone Crystal Bar crafted by Swarovski.

    Crystal chocolate bar unveiled

    Toblerone and Swarovski unveil the Crystal Bar, a 851g, 305mm hand-made crystal replica with 546 facets created in Austria, auctioned until 31 July in pop-ups…

  2. MAN of sweets, chef Christian Jose Valdes.

    A PASSION FOR CHOCOLATE

    Chocolatier Christian Valdes, founder of CMV Txocolat, blends Filipino-inspired flavors with artisanal chocolate-making to create nostalgic, memory-driven…

  3. LIZ Uy (third from left) with the Mondelēz team.

    Chocolate meets Couture

    Toblerone debuts Toblerone Truffles in the Philippines with a diamond-shaped design, celebrating individuality and creativity through a bold collaboration with…

  4. A Chocolate Tree is born

    A Chocolate Tree is born

    Golden Prince Hotel and Suites unveils Cebu’s first chocolate Christmas tree made from 50 kilos of Filipino cacao, celebrating local artistry and holiday…

  5. Dubai Pistachio Chocolate

    July chocolates

    Each set is served with a choice of freshly brewed coffee, premium tea, or the hotel’s signature hot chocolate.

  6. Auro World Chocolate Fair at S’Maison.

    Sweet Filipino creativity

    ‘We are a country that has a wonderful chocolate origin. We need the world to know that we have such vibrant industry and we are thriving.’

  7. Giovanni Battista (GB) Mantelli, Venchi Global brand ambassador and head of Product Development.

    Extraordinary moments

    From brunch pairings to late-night indulgences, Venchi masterfully transforms chocolate into an experience that suits every occasion and every moment…

  8. this holiday-limited treat is specially created with Theo & Philo.

    Bacon and chocolate make the season bright

    Discover the ultimate holiday treat with Baken's Bacon & Toffee Dark Chocolate, a collaboration with Theo & Philo. Combining crispy bacon crisps with rich dark…