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Fresh bibingka after Simbang Gabi

After attending Simbang Gabi at the Epiphany of the Lord Parish in Caloocan North on Monday, 16 December 2024, a vendor is seen preparing bibingka the traditional way — cooked over hot coals. Bibingka remains a beloved Filipino breakfast or merienda, especially during the Christmas season.
After attending Simbang Gabi at the Epiphany of the Lord Parish in Caloocan North on Monday, 16 December 2024, a vendor is seen preparing bibingka the traditional way — cooked over hot coals. Bibingka remains a beloved Filipino breakfast or merienda, especially during the Christmas season.Analy Labor
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After attending Simbang Gabi at the Epiphany of the Lord Parish in Caloocan North on Monday, 16 December 2024, a vendor is seen preparing bibingka the traditional way — cooked over hot coals.
After attending Simbang Gabi at the Epiphany of the Lord Parish in Caloocan North on Monday, 16 December 2024, a vendor is seen preparing bibingka the traditional way — cooked over hot coals. Analy Labor
After attending Simbang Gabi at the Epiphany of the Lord Parish in Caloocan North on Monday, 16 December 2024, a vendor is seen preparing bibingka the traditional way — cooked over hot coals.
After attending Simbang Gabi at the Epiphany of the Lord Parish in Caloocan North on Monday, 16 December 2024, a vendor is seen preparing bibingka the traditional way — cooked over hot coals. ANALY LABOR
After attending Simbang Gabi at the Epiphany of the Lord Parish in Caloocan North on Monday, 16 December 2024, a vendor is seen preparing bibingka the traditional way — cooked over hot coals.
After attending Simbang Gabi at the Epiphany of the Lord Parish in Caloocan North on Monday, 16 December 2024, a vendor is seen preparing bibingka the traditional way — cooked over hot coals. ANALY LABOR

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