Vienna could have easily allowed the tradition to disappear entirely. Instead, it embraced the fiaker as a living cultural monument.
We soon learn that today, the system operates under strict regulations. Many of the horses are Lipizzaners, a breed developed under the Habsburg Empire. Animal welfare standards are closely monitored. Working hours are limited — after two days of work, the horses are sent to graze the wide, open pastures.
Traditional metal horseshoes have largely been replaced with plastic-coated alternatives which are gentler on hooves and city streets. Even the practical realities have been addressed: collection devices ensure there are no unpleasant surprises left behind on Vienna’s roads.
Which brings me to the obvious question: did I regret not taking a fiaker ride in Vienna?
But then again, after New York, Seville, Bruges, Petra, Intramuros, Vigan and London, perhaps sitting out and learning the background behind Vienna’s beloved carriages was an understanding on its own. Would you have climbed on board?