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Festive seafood cakes

Latest Daily Tribune news and analysis on Festive seafood cakes.

  1. FROM zero, there are now up to 80 percent sustainable seafoods on the menu of PSM hotels and restaurants.

    Philippine seafood exports hit $514M

    Philippine seafood exports hit a record $514.8 million at the 32nd Seafood Expo Global in Barcelona, highlighting rising global demand, improved market access,…

  2. Day in the life in Bulungan Seafood Market

    Day in the life in Bulungan Seafood Market

    Fishermen unload fish from their wooden boat at Bulungan Seafood Market in Parañaque City on Wednesday, 22 April 2026. Meanwhile, vendors clean mussels as they…

  3. KURO Maguro.

    Festive holiday menu from all over the world

    Celebrate the holidays at World Kitchens with festive dishes from 15 international show kitchens, featuring seafood cakes, Japanese comfort food, Italian…

  4. HOTEL movers and shakers (from left) Johann Brieger of the Embassy of Austria; Peggy Angeles, executive vice president, SM Hotels and Conventions Corp.; Constance See, Ambassador of Singapore; Rupert Hallam, general manager of Conrad Manila; Antonino Calixto Rubiano, congressman from Pasay City; Elizabeth Sy, president of SM Hotels and Conventions Corp.; Imelda Calixto Rubiano, mayor of Pasay City; Hans T. Sy, chairman of the Executive Committee, SM Prime Holdings; Marc Innes-Brown PSM of the Embassy of Australia; Dato Abdul Malik Melvin Castelino of the Embassy of Malaysia; Harsh Kumar Jain of the Embassy of India; and Rangsant Srimangkorn, Minister and Deputy Chief of Mission, Embassy of Thailand.

    Bright holidays and festive memories

    The majestic 16-foot-tall Christmas tree was a familiar sight in Conrad’s festive tradition and is now surrounded by two elegantly adorned smaller trees.