The cast of 'Kumusta.' Photograph courtesy of Viu
SHOW

Ji Chang Wook finds home in Filipino hospitality through ‘Kumusta’

Pauline Joyce Pascual

South Korean superstar Ji Chang Wook is no stranger to Filipino adoration. From his roles in Healer and Welcome to Samdal-ri to his recent appearance at IAM Worldwide’s DOMIN8 anniversary event, his connection with Filipino fans runs deep. But his latest project, Kumusta, takes that bond to a new level — this time, through food, laughter and shared stories.

Kumusta, a Philippine variety show produced by a Korean creative team and aired on TV5, features Ji Chang Wook alongside local celebrities and renowned Filipino chefs. 

The concept? A pop-up restaurant in Seoul’s upscale Gangnam district, where Filipino stars will introduce their home cuisine to Korean diners.

“Filipinos are so hospitable and positive — whenever I see their cheers and smiles, I just feel I want to come back again,” Ji shared during his Manila visit.

He will participate in cooking segments, interact with fans, and will play games referencing his iconic dramas. 

The show’s title Kumusta, Tagalog for “How are you?,” reflects its emotional core: a warm check-in between cultures, a shared table and a celebration of connection.

Who’s in the cast?

Alongside Ji Chang Wook, Kumusta features a powerhouse lineup of Filipino talent. Jodi Sta. Maria brings her signature grace and versatility, while Janella Salvador adds musical warmth with a heartfelt rendition of “With a Smile” by Eraserheads during filming.

Francine Diaz, a rising Gen Z star, offers youthful charm, and Arci Muñoz lights up the screen with her bold, playful energy. Culinary direction comes from chef JP Anglo, the creative force behind Sarsa and Kooya, whose passion for Filipino food anchors the show’s cross-cultural flavor.

One standout moment sees Ji Chang Wook roasting a full lechon, joking, “Hello I am Mr. Litson,” as he works the spit — a playful nod to Filipino humor.

The cast will serve up iconic dishes like inasal, kare-kare and sisig, turning the pop-up restaurant into a bridge between cultures.

Janella’s live performance adds emotional depth to the closing moments, while the entire team — cast and crew — commits to 12 to 16-hour days, proving that behind the charm is real grit and collaboration.

Kumusta is part of a growing wave of Korean-Filipino entertainment collaborations, reflecting the Philippines’ rising love for K-dramas and Korean culture.

Ji’s involvement adds star power and sincerity, bridging fandoms and culinary traditions. The show offers a fresh format that blends variety, food, and emotional storytelling, appealing to both Korean and Filipino audiences.