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Origine Michelin restaurant

Latest Daily Tribune news and analysis on Origine Michelin restaurant.

  1. Jonathan Khong, managing director for Michelin Philippines and Pacific Islands, speaks at the company’s “Expanding the Road Ahead” event on Monday afternoon in Fairmont Makati.

    Michelin remains bullish on Philippine market

    French tire manufacturer Michelin remains bullish on the Philippines, noting that the country remains a key component of its broader Asia-Pacific operations.

  2. China Blue Executive Chinese Chef Eng Yew Khor shares how the dinner tried to encapsulate the heart and soul of Ongpin Tower.

    Ongpin meets Michelin

    The dinner menu, Leung said in a video message, was fully curated by China Blue, “inspired by the energy and heritage of Binondo,” using “refined techniques,…

  3. Carlo Buenaventura (left), Matt Venables (right) and Craig Thompson built Bar Magda on one stubborn idea: Filipino food belonged at Auckland’s top table.

    MINDANAO MAKES MICHELIN

    From Davao to Auckland, a Filipino puts Mindanao on Michelin map through Bar Magda’s bold, unmistakably Filipino cooking.