Figaro to spin off Angel’s Pizza into separate entity
The Figaro Culinary Group, Inc. (FCG) is giving its pizza brand a fresh slice of independence.
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Daily TribuneTopic
The Figaro Culinary Group, Inc. (FCG) is giving its pizza brand a fresh slice of independence.
· 1 min read
Netflix’s hit Korean cooking survival show Culinary Class Wars is coming back for a second season, set to premiere on 16 December.
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Following the inaugural selection of the Michelin Guide in the Philippines, the Department of Tourism (DoT) is again placing the country at the forefront of…
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Some legacies aren’t carved in monuments. They live in kitchens, in friendships that survive oceans, in stories that find their way back decades later.
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It was one Sunday morning when my home office desk was buried under a heap of overflowing travel documents. I was finalizing the pre- and post-tours, the…
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Angel’s Pizza, one of the country’s fastest-growing pizza chains under the Figaro Culinary Group (FCG), officially opened its newest branch at Shell UN Avenue,…
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For the first time in Savoy Hotel Manila’s dining history, three chefs from Savoy hotels in Boracay, Cebu, and Manila will come together for a unique…
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The Ascott Limited, the globally recognized serviced residence and hospitality brand, indulged ASR (Ascott Star Rewards) members with an elevated Korean…
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Nature is not far from your home as you choose design paradigms that push furniture boundaries through a deliberate interplay of nature, culture and artistic…
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From 21 to 27 May, Regent Hong Kong’s The Lobby Lounge will host an exclusive culinary collaboration with Japan’s award-winning gourmet brand Shogun Burger,…
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The expertly and skillfully curated event took inspiration from Dutch post-impressionist painter, Vincent Van Gogh’s art
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Chef Choi’s signature dishes will be available until 6 July, exclusively at Solaire Resort.
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In celebration of Filipino Food Month, Senator Loren Legarda underscored the country’s rich culinary heritage, highlighting its deep connection to history and…
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Senator Loren Legarda marked the start of Filipino Food Month by highlighting the vital role of culinary traditions in preserving the country’s national…
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Chef Nobu Matsuhisa’s unrivaled accomplishment in the culinary and hospitality industry earned him various recognitions including Order of the Rising Sun,…
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Pico de Loro Cove, located along the picturesque shores of Nasugbu, Batangas, provides more than just a tropical hideaway. This seaside paradise, located two…
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Governor Dennis “Delta” Pineda has urged his fellow Kapampangans to remain calm following President Ferdinand Marcos Jr.’s decision to veto a bill that sought…
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City of San Fernando, Pampanga — Governor Dennis "Delta" Pineda on Saturday urged Kapampangans to stay calm after President Ferdinand Marcos Jr. vetoed the…
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