KalanPag Episode 12: Ensaladang Macaroni
A Filipino Christmas staple, the macaroni salad gets a KalanPag twist in today’s episode as our resident chef Juris Tiu shows us how to make Ensaladanang…
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A Filipino Christmas staple, the macaroni salad gets a KalanPag twist in today’s episode as our resident chef Juris Tiu shows us how to make Ensaladanang…
“If we add the latent revelations where the ICC is essentially impotent over a non-member… then the ICC’s relevance to us falls even further in the face of…
At KALANpag, it’s Beef Steak A La Vienna, a surefire hit for meatlovers! Chef Juris Tiu shows how this recipe, from the cookbook by LP Fernandez, is simple to…
Culinary diva Juris Tiu hosts TribuneNOW's KALANpag.
Our resident chef Juris Tiu prepares a quick and easy Chow FoonYong, a Chinese-style egg omelette dish full of health and goodness, as only our cookbook author…
The classic Chicken Adobo made a la LIberato Fernandez is simply delicious! Watch Chef Juris make it the traditional way!
Easy does it! Our resident Chef Juris whips up some mean sandwiches in a jiffy! Try her uniquely delicious sandwich spreads — SAVORY EGG, OLIVE AND TOMATO,…
For your holiday needs, Chef Juris Tiu prepares traditional “Achara” and “Karneng Binilot!” These are delicious home-made specials for your Christmas table…
Our resident chef Juris Tiu serves up a menu for four from the cookbook by Liberato Fernandez, “Aklat ng Pagluluto.”
Once upon a time, all Juris, a young bride, knew was how to boil water.