Conrad Manila is kicking off the Lunar New Year with a bang at China Blue by Jereme Leung — think mouthwatering feasts and a stunning nian gao collection all about inviting abundance and good vibes into your life. These limited-time treats include signature set menus, a Prosperity Yee Sang toss, and gifting options to keep the celebration going way beyond dinner.

Gather the fam for Flavors & Fortune where celebrity chef Jereme Leung and executive Chinese chef Eng Yew Khor have whipped up set menus packed with symbolic dishes for prosperity, joy and harmony. Running 11 February to 3 March, pick from two options (perfect for sharing), and even take it home via their takeaway service.

Chinese New Year set menus (ideal for 10 pax)

Prosperity set

Appetizer: Pick Chinese New Year raw salmon with organic quinoa and fresh suahe in pineapple passion fruit sweet-sour sauce, or a hot-and-cold platter with deep-fried lobster fruit salad and cuttlefish paste-stuffed crab claw almond flakes.

Soup: Braised dry scallop fish lip and seafood with assorted mushroom sea moss.  

Mains: BBQ roasted duck in mandarin orange sauce; wok-fried king prawns in butter black pepper gravy; deep-fried cod fillet and crispy pork with fragrant taro garlic sauce; sautéed US prime beef and tendon in pickled olive-ginger-garlic sauce; braised 10-head abalone, sea cucumber, and dry oyster money bag in crab roe sauce; salted fish fried rice with honey BBQ pork and liver sausage.