Something new to perk up your tastebuds this week: Ensaladang Spaghetti! Easy to make, wholesome and super delish! Only from the book by L.P. Fernandez!
For a hearty Chop Suey with a flavorful twist, here’s a recipe from over 80 years ago, culled from the cookbook written by Liberato P. Fernandez,...
Nothing beats good ol’ Empanada to fill up hungry tummies! Try the wholesome goodness of this recipe from the book by L.P. Fernandez. So easy yet...
Enjoy this flavorful main dish of pork knuckles cooked with chorizo from the book by L. P. Fernandez, as prepared by chef Juris Tiu!
Taste the tangy goodness of Chinese-style “Manok at Pinya” following the recipe by L.P. Fernandez as demonstrated by our resident chef Juris Tiu! Easy, healthy and...
Your Holiday table will not be complete without the warm, comforting and yummy taste of Bread Pudding, made with love from the book by L. P....
A Filipino Christmas staple, the macaroni salad gets a KalanPag twist in today’s episode as our resident chef Juris Tiu shows us how to make Ensaladanang...
What’s your BEEF? At KALANpag, it’s Beef Steak A La Vienna, a surefire hit for meatlovers! Chef Juris Tiu shows how this recipe, from the cookbook...