Just as tiny rays of sunlight trailed the sky and stars began to fade in dawn light, we arrived at the coastal community of Barangay Diora-Zinungan...
As someone who grew up in the 1980s, I’ve had my share of sleeping on a banig (a traditional handwoven mat in the Philippines) especially during...
While in the midst of our culinary exploration of Zamboanga Peninsula and on our way to more Hilom (wellness) and Habi (weaving) experiences, we passed by...
A visit to Zamboanga City would not be complete without having tasted Alavar Seafood Restaurant’s signature Curacha — a deep-sea spanner crab half the size of...
A trip to Malamawi Beach this year was memorable two-fold — it my first time to visit the province of Basilan, and the place was beautiful....
In the last few years, Angeles, Pampanga has shed its seedy reputation by showcasing its rich culinary culture and heritage. The result is a newfound interest...
Seated beside her loom attached with an unfinished cloth, Apuh Ambalang welcomes us with sparkling eyes, her face stretching a little by the smile covered by...
As we approached the part where a multitude of lotus flowers drifted as they bloomed, I recalled the ‘lotus-eaters’ in Greek mythology.
With the morning sun bouncing off the island’s thick trees, the water appeared like a charming medley of green and blue reflections of the sky.
