A hole-in-the-wall Filipino restaurant cum grocery store in the Connecticut town of Wallingford might hold the key to John Riel Casimero’s bid to put on a show of force when he risks the World Boxing Organization (WBO) bantamweight title this Sunday.
Now inside the bubble at the Mohegan Sun Resort and Casino in Uncasville, an area in the town of Montville, which is 60 miles from Wallingford, Casimero will soon have his bowl of his favorite bulalo (beef soup).
American boxing man Sean Gibbons said his son, Brendan, has just flown in from Los Angeles and will serve as the errand boy in the next few days.
“Brendan won’t be with us in the bubble but he will play a major role because he will be giving us what we need inside,” Gibbons said.
“He will pick up the groceries and other needs.”
The Kayumanggi shop has agreed to concoct Casimero’s request of beef bones and marrow slow-cooked in spices and seasoning as part of his nutritional requirements in the final days leading to the fight with Ghanaian challenger Duke Micah.
Only Casimero, lead trainer Bones Adams, Filipino-American cutman Stephen Lunas and Gibbons are ordered to remain behind closed doors.
“I have already talked with the lady who owns the store and she readily agreed to cook for Casimero,” Gibbons said.
“It’s important that Casimero gets to eat what he wants because these little things, called intangibles, play a role in winning and winning big.”
Earlier in the day, Casimero (29-4 with 20 KOs) and Micah (24-0 wit 19 KOs) faced off during a zoom press conference and the champion didn’t mince words.
“I’ll go for the knockout. This is my first time on Showtime so I want to give everyone watching an impressive performance,” said Casimero, referring to the television network that will telecast the fight.
“This is a big opportunity show the world who I am. I promise I will do my best this fight. I am extremely ready to give it my all,” added Casimero, who has been training in the United States since mid-February.
Micah was likewise upbeat as he vowed to come up with an “electrifying style.”