Holiday Baby Back Ribs. PHOTOGRAPHS COURTESY OF RACKS
Food & Drink

Rocking festive feasts

The matcha selection of drinks and desserts including Yoghurt Matcha, Cold Matcha Brew and Matcha Tiramisu

Pauline Songco

Filipinos love good food and will go all out for it, especially this Christmas.

Racks’ Holiday Baby Back Ribs and Holiday Steak & Truffle will surely be your new favorites. Sensational sides and dessert reign supreme this Christmas with Potato Gratin, Truffle Fries and Homemade Tiramisu.

If Racks is all about comfort food done right, then Tenya, Japan’s No. 1 Tempura Tendon, is taking your taste buds on a ride through snowcapped mountains and ice palaces. Snowflake Tendon and Snowflake Teishoku are an explosion of richness with a sparkling finish like flurries on tastebuds. Pacific white shrimp tempura and pan-seared steak melded together excite with every bite.

Balancing delicate flavors with modern tastes is the matcha selection of drinks and desserts including Yoghurt Matcha, Cold Matcha Brew and Matcha Tiramisu.

Snowflake Tendon.

“Our goal has always been about serving Filipinos with good food. No nonsense, just real, good food that people can enjoy with family and friends,” Tenya Philippines director of operations Adele Susana Ramos said.

Meanwhile, Cavallino Inc. general manager Edmundo Ramos said, “We’re thrilled to serve you this unique experience only found at RACKS and Tenya — whether it’s the tender, smoky goodness that RACKS specializes in, or the crispy crunch of Japan that Tenya has perfected. We can’t wait for people all around the country to try these new dishes, and we are honored to be the meal people share with family and friends this holiday season.”

A portion of the proceeds from special meals will be donated to ChildHope Philippines Foundation.