26 C
Manila, PH
Monday, 21 January 2019

Opinion

Following the coffee trail

We love coffee. It perks us up and gives us that burst of energy to jumpstart the day and keep it on high gear....

Grow old, with caution

When I found out that Wellington Soong, 76, only had a tuna salad and a glass of wine for lunch, I wanted to cover...
video

Come, let’s do the climb of a lifetime

These are exciting times. Proust is back on the great, white space!!! And he has chosen to be “at home” in the country’s most vibrant...

A guide to Seville by neighborhood

For every trip I go on, I always do a detailed guide that involves me watching any and all travel episodes on the area,...

Four dishes, one precious gold

Four traditional Filipino dishes with very familiar flavors and comforting childhood memories are given contemporary twists that make them refreshingly new at the same...

The superhero with the big, red hair

I must confess that those komiks not only contributed to my fondness for reading but also my compulsion for telling stories Growing up, I always...

On the hunt for Manila’s best milk tea chain

Over the past few months, milk tea has become even more sought-after in Manila than it previously was. I can’t recall what exactly triggered...

Black diamond

There’s something sparkling in the kitchens of restaurants at Newport Mall, Resorts World Manila, sparkling like black diamonds in the night. Truffles. An edible...

Beachin’

A place is as vibrant as its people and so whenever you can, mingle with the locals. Talk to them. There seems to be so...